When Ivy Galloway's sheepdog sniffs out a corpse in her rye field, the brand new hobby farm innkeeper must trade fresh pies for clues and clear her name in Clover Grove. Turning a hobby farm into a country inn sounded rustic-chic... until murder plowed through the rye. Fleeing big-city burnout, Ivy is determined to open Runaway Farm & Inn, even if she can't tell the difference between an alpaca and a llama. But the grand opening gets shelved when the local police chief-her former high school sweetheart-pegs her as Suspect #1. Armed with HR-honed interview skills and a border collie who lives to work, Ivy digs for answers among quirky relatives, runaway rescue animals, and a bumper crop of secrets. Meanwhile, the killer closes in on her beloved new home. Saddle up for:A clever canine sidekick with one blue eye A small-town farm full of mischief-and baby goats Clean, laugh-out-loud sleuthing with recipes & rescue animals Perfect for fans of Steve Higgs' Albert Smith Culinary Capers and Cindy Bell's Little Leaf Creek mysteries, Book 1 of the Bought-the-Farm Mysteries delivers heartwarming hilarity with a hint of homicide.